Last night I celebrated birthdays with Maria at Limon in the Mission. My favorite dish is the Ceviche Limon - fresh halibut, shrimp, calamari, and mussels marinated in lime juice and served with Peruvian corn and salsa criolla. I managed to also finish off a pork chop AND truffled mac and cheese. Delicious! Afterwards we went to Shutter at 330 Ritch for 80s music. I didn't stay out long though because today is going to be jammed pack with BBQs, beer, and fireworks.